So my mom made dinner tonight (as usual…one perk of living at home…private chef).  Okay so she made like sauteed turkey cutlets and rice.  Now to flavor the rice, she added some chicken bullion.  However, apparently we were out of chicken bullion to use to add flavor to the rice.  So of course, what does she decide to do? Open a package of Ramen to use the flavor packet.  Last I heard, it’s okay to eat plain rice, maybe add some butter but whatever.  Last I heard before that, a packet of Ramen without the flavoring is just 20-foot long noodles in hot water….soooo I don’t quite know what she plans on doing with the Ramen noodles now….

***EDIT***

She used the noodles to make pasta for white clam sauce pasta.  But also, I found like 3 more flavor packets in our spice cabinet….along with actual chicken bullion cubes. WHAT THE HELL is she using this shit for?  Why rape apart a Ramen package just for the flavor???